Tel Aviv’s Restaurant Scene – Where Should You Head?

Tel Aviv might not be the first place that comes to mind when we think of a go-to foodie destination. However, the Israeli city is fast becoming one of the world’s hottest holiday locations, with ample opportunity for fine dining and delicious food.

If you’re taking a trip to stay in a Tel Aviv Israel hotel and explore the city, your best bet is to plan ahead and get to know the food scene before you go. By making a note of the very best places to eat, you’ll be able to ensure you make the most out of your visit to the city. We’ve listed some of the best restaurants in Tel Aviv that you simply have to check out. Read on to find out more.

A

Spearheaded by acclaimed Israeli chef Yuval Ben Neriah, A is a Japanese-inspired restaurant that creates a unique combination of following traditional Japanese recipes using authentic, traditional Israeli ingredients.

The menu is far more decadent than the minimalistic simplicity of the restaurant’s name might suggest. Dishes are elegant and finely balanced while still satisfying and filling. A is particularly well known for its steaks. Guests can choose from a range of cuts of high-quality beef, which are then served with creative and adventurous side dishes.

Dok

This diminutive restaurant can be found in the HaKirya area of central Tel Aviv. If you’re looking to experience some truly authentic Israeli cuisine, you’d be hard pushed to find a spot more perfect than Dok. Ran by two chef brothers, Yotam and Asaf Doktor, Dok’s menu explores the vast world of traditional Jewish cooking, changing nearly every day and using only locally sourced ingredients.

However, Dok is small, with only two tables and eight counter seats, so book well in advance to avoid disappointment.

HaBasta

Located just adjacent to the Tel Aviv Carmel Market, HaBasta is a lunch and dinner spot where you’re never quite sure what you’re going to get. Head chef Elon Amir changes the menu regularly, detailing the day’s delicacies in chalk on the wall.

HaBasta is renowned for its fantastic sandwiches, which are often incredibly adventurous and use fillings such as mussels, yellowtail, and salmon. What’s more, HaBasta has a fantastic wine list that is sure to please all you oenophiles out there.

Pronto

Italian food is loved and celebrated all over the world. Tel Aviv is no exception. Pronto is the Italian word for quickly, but there is certainly nothing rushed about this excellent restaurant. Head chef David Frenkel treats every dish with undue care and attention, ensuring everything his customers eat is of the highest possible quality.

If luxury and elegance are what you’re looking for, you simply have to visit Pronto when you’re in Tel Aviv.

Conclusion

If you’re planning a trip to Tel Aviv, you’ll be spoiled for choice when it comes to eating out. A, Dok, HaBasta, and Pronto are among the finest restaurants in the city, but there are many, many more incredible spots for foodies to check out. Tel Aviv is slowly but surely establishing itself as one of the world’s premier culinary destinations.