Tag: Gastronomy Tourism
Will travel for food: 2020 top Canadian travel trends revealed
According to the 2020 Canadian Travel Trends Report - a study of 1,500 Canadians, three-quarters (73 percent) of Canadians plan to travel in 2020. From life-changing excursions to slow and ... Read More
Argentina promotes gastronomy tourism through China’s largest video platform
With an outbound tourism that has shown a strong sustained growth in the last decade, China represents endless development possibilities. In line with these indicators, the arrival of Chinese tourists ... Read More
UNWTO highlights Gastronomy Tourism in Japan
The World Tourism Organization (UNWTO), the Japan Travel and Tourism Association (JTTA) and Gurunavi have released the new UNWTO Report on Gastronomy Tourism: The Case of Japan. At present, the ... Read More
UNWTO Secretary-General on official visit to Italy, deepening partnership
The Secretary-General of the World Tourism Organization (UNWTO), Zurab Pololikashvili, has arrived in Rome to begin a first visit to Italy as head of the specialized agency of the United ... Read More
Western Europe key destination for Chinese gastronomy tourism
Due to a rich mix of cultures within Western Europe, each individual country is known for specific dishes, or entire cuisines. This attracts Chinese tourists who want a varied gastronomical ... Read More
UNWTO launches Guidelines for the Development of Gastronomy Tourism
The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) have launched a new set of guidelines to help destinations benefit from the growing interest in gastronomic tourism. The ... Read More
Sri Lanka Tourism: Demonstrating resilience after terror attacks
One week on from the deadliest terror attacks perpetrated in the country since the end of the civil war, Sri Lanka Tourism discusses measures taken to ensure the safety and ... Read More
UNWTO World Forum on Gastronomy Tourism to analyze sector’s potential
The countdown begins for the 5th World Forum on Gastronomy Tourism to be held on 2 and 3 May in Donostia-San Sebastián, organized by the World Tourism Organization (UNWTO) and ... Read More
1st Global Gastronomy Tourism Startup Competition: Who made the list?
The 1st Global Gastronomy Tourism Startup Competition recognizes the contribution of startups in the development of a more competitive and sustainable gastronomy tourism sector that works towards achieving the 2030 ... Read More
Save the date: 5th UNWTO World Forum on Gastronomy Tourism
The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) will co-organize the 5th UNWTO World Forum on Gastronomy Tourism on 2-3 May 2019 at the Kursaal Congress Center ... Read More